Human Resources Manager, St. Kitts

The HR Manager manages plans, develops and administers policies and procedures relating to all phases of HR.

The HR Manager captures and tracks personnel data; and assists the Director of Human Resources by serving as primary support in his/her absence.

The HR Manager must champion the HR Teams vision, values; promote a professional and positive image to all of our Associates.

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Reservations Manager, Bermuda

We are seeking a highly motivated, dynamic manager to lead our Reservations team. The role of the successful applicant involves coordination of the reservations team and close contact with our overseas wholesalers ensuring all enquiries and reservations are dealt with efficiently. We are therefore looking for someone with good interpersonal skills who is able to deliver exceptional service and perform the duties of the role with precision and accuracy. This position requires sound knowledge of Microsoft Office tools and advanced Excel skills.
You must have proven experience in: – Daily management of the Reservations Department – Employment and performance management of Reservations staff – Preparation of daily, weekly & monthly sales reports – Conducting client site inspections – Customer relationship management.
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General Manager, St. Lucia

A very exclusive property in the Caribbean seeks a highly motivated, energetic and experienced General Manager to guide the team through its transition period in becoming a five star property.

The General Manager under general direction of the Managing Director is expected to manage the property in a manner that will provide high standards of customer care and hospitality consistent with ethos of the company, whilst holding the teams accountable and focused on budget guidelines and company targets.
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Chef de Partie, St. Maarten

The Westin St. Maarten Dawn Beach Resort & Spa is nestled into the lush hillside and embraced by miles of blue hues, acres of tropical colors, and sandy white beach.

This brand new property opening December 13, 2006 has 311 luxuriously appointed guest rooms and six suites, and boasts the largest freshwater infinity edge pool on the island, including a swim-up bar and hot tub.

Our resort has a fitness room and full-service spa,10,000 square feet of banquet and meeting space, and a Vegas-style casino.

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Sous Chef, St. Maarten

The Westin St. Maarten Dawn Beach Resort & Spa is nestled into the lush hillside and embraced by miles of blue hues, acres of tropical colors, and sandy white beach.

This brand new property opening December 13, 2006 has 311 luxuriously appointed guest rooms and six suites, and boasts the largest freshwater infinity edge pool on the island, including a swim-up bar and hot tub.

Our resort has a fitness room and full-service spa,10,000 square feet of banquet and meeting space, and a Vegas-style casino.
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Assistant Director Food & Beverage, Bahamas

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Executive Chef, Bermuda

 This is a demanding position that requires the following skills and expertise:
* Superior managerial and communication skills
* A proven record in culinary performance and production . Varied international experience is a valuable asset.
* The ability to create and implement culinary programmes suitable for service in all F&B outlets.
* The ability to develop a comprehensive Banquet & Catering culinary service delivery that satisfies and appeals to our international clientele.
* Comprehensive knowledge of purchasing and inventory procedures
* Superior ability in budgeting procedures and efficient food costing

From (Hcareers)

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